Cooking
lady Finger
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJhDsukwBRI0sgPIvjKAfsBUakJS8GKKvC5DwS2nS8Yq8RmEDXXvm-dJlNwp6C27zyoJXI6jmGIOLxEz0Z_TX9UTH5ymO9OS9PN-dXTwS5yTnJZ6Gv82KzVUaxouY8GLVpETpxH77amK8dVFEmahK0s7vFdNgso1C7JzBHZK978hblRR6icKD8h-pEBJF2/w180-h271/IMG-20230909-WA0006.jpeg)
Lady finger, also know as okra. It can be cooked in various ways.
It has a unique taste. 😋
It's mildly earthy and slightly sweet with a hint of bitterness.
When cooked properly, it becomes tender and has a slightly slimy texture ,which people enjoy..😋😍
Benefits of Ladyfinger
Lady finger is a nutritious vegetable that offers several benefits.
It's a good source of fiber, vitamin A and C, and antioxidants.
It can help support digestive health .😉
It's promote healthy skin, and boost immunity.😎
Unique things about Ladyfinger
The unique thing about ladyfinger is its slimy texture when cooked. Some people enjoy this characteristic, especially in dishes like' Ghumbo'
Kabhi Bana K Bhi Khila De Behen 🥲
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